Shikoku

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Shikoku (??) is an oft-forgotten island in Japan. The smallest of Japan's Big Four, it lies to the south of Honshu. The island remains a rural backwater with few must-see attractions, but particularly the mountainous inner regions offer some good hiking and a glimpse of the elusive Real Japan.

Table of contents
	shikoku Travel Guide : 1 Regions 2 Cities 3 Other destinations 4 Understand 5 Talk 6 Get in 6.1 By plane 6.2 By train 6.3 By bus 7 Get around 7.1 By train 7.2 By bus 7.3 On foot 8 See 9 Do 10 Eat 11 Drink 12 Sleep 13 Get out 14 External links

Regions

Shikoku literally means "four lands", and it indeed consists of four prefectures, conveniently arranged around the compass points. Each prefecture also has an old provincial name, still often found in place names and listed in parenthesis below.

• Ehime (Iyo) — to the west
• Kagawa (Sanuki) — to the north
• Kochi (Tosa) — to the south, home of the actress, Ryoko Hirosue, known abroad for her turn alongside Jean Reno in the 2001 movie Wasabi.
• Tokushima (Awa) — to the east

Cities

• Takamatsu — the largest city in Shikoku
• Matsuyama — better known for neighboring Dogo Onsen
• Tokushima — home of the Awa Odori festival in August
• Uwajima — (barely) on the tourist map due to an interesting fertility shrine and wrestling bulls

Other destinations

• Cape Ashizuri — a scenic cape at the southernmost point of Shikoku
• Dogo Onsen — Japan's oldest hot spring
• Iya Valley — a remote but beautiful mountain valley
• Kotohira — the site of the Kompira-san shrine
• Mount Ishizuchi — the tallest peak in Shikoku

Understand

Shikoku is a primarily agricultural island, renowned for its citrus fruits.

Talk

Shikoku is far enough off the beaten track that some Japanese ability, while not absolutely necessary, will come in handy. Some of Shikoku's dialects, notably Tosa-ben spoken in Kochi, are famously incomprehensible to outsiders.

Get in

By plane

Prefectural capitals Takamatsu, Matsuyama, Kochi and Tokushima all have small regional airports. Takamatsu fields a few flights a week to Seoul, but for any other international destinations, you will have to connect via Tokyo or Kansai.

By train

Shikoku is not connected to the Shinkansen network, but there are frequent connections from Okayama on Honshu to Takamatsu and from there on throughout the island.

By bus

If coming from Kansai or eastern parts of Japan, buses through Awaji Island are the fastest way of getting to Shikoku.

Get around

By train

The JR train network connects the larger towns together fairly well, but regular trains are slow and expresses are expensive. The main lines are:

• JR Yosan Line (???) on the west coast, from Okayama to Takamatsu and Uwajima via Matsuyama
• JR Dosan Line (???) across the center of the island, from Okayama and Takamatsu to Kubokawa via the Oboke gorge (near Iya Valley) and Kochi
• JR K?toku Line (???) on the east coast, from Takamatsu to Tokushima

There are some other minor lines with infrequent trains. Some parts of the JR network, notably the southern segment from Kubokawa to Sukumo, have been split off to the private Tosa Kuroshio Railway company.

By bus

Buses fill in the gaps in the train network and are the only means of transport in areas like Cape Ashizuri and the Iya Valley. Schedules are sparse and prices are high.

On foot

Serious pilgrims may choose to complete the 88 Temple Circuit (see Do) on foot.

See

Do

• 88 Temple Pilgrimage — a famous but grueling 1,647-kilometer hike around the entire island

Eat

There aren't any "Shikokuan" foods per se, but each prefecture has something that they're famous for:

• Ehime: Sweet mikan mandarin oranges
• Kagawa: Sanuki udon noodles
• Kochi: Bonito (Katsuo), a type of small tunafish
• Tokushima: Yamamomo mountain peaches

Drink

Sleep

Get out

External links

• Pilgrimage to the 88 Sacred Places of Shikoku (http://www.lac.uic.edu/~dturk/shikoku.html)

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